Fruity Desserts: Celebrate 30 Part 3

I hope you’re enjoying your weekend, and that these next three recipes will help bring on the drool factor. I present Part 3 of my month-long Celebrate 30 theme. If you missed the first two posts, I encourage you to check them out.

The next three recipes were creations of my own, and turned out super tasty.

Raspberry White Chocolate Truffle Tart – A tart filled with a layer of white chocolate truffle and spiced raspberry curd.

Cherry Crunch Coffee Cake – My first attempt at a homemade pastry, the braiding effect was so much fun.

Caramel Chocolate Dipped Sugar Pears – Yummy and perfect for a fall treat.

Enjoy!

Amber


raspberry-curd-tart-edited-for-web
Cherry-Crunch-Coffee-Cake-Foodgawker-2
sugar-pears-edited-for-web


8 comments:

Belinda @zomppa said...

Ooo - great desserts to celebrate!

Kate@Diethood said...

I'd love a bite of that pear!

All That's Left Are The Crumbs said...

They all look so great I wouldn't know which one to start with.

Maureen said...

Beautiful desserts. I'm coming to your place and I'll be armed with a fork in each hand! Beautiful photos.

Tina said...

They all look super-great photos. thanks so much for bringing them back)i did miss seeing these. Delicious creations!
flourtrader.blogspot.com

Shutterbug said...

They all look so yummy! And I love your photos! Btw, I'm going to follow you! :)

Roxana GreenGirl said...

that pear just calls my name!

Amy J. and Tiffanie A. said...

Your blog is super cute!! I love the colors and the recipes! Just started following you! Can't wait for more to come!!

http://www.chickswholovetoeat.blogspot.com/




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