Lemon Sugar Cookies with Lemon Buttercream Frosting
July 19, 2013
Luscious lemon sugar cookies with a creamy lemon buttercream frosting.
By now you should know of my love for citrusy desserts. But sometimes you don't want to wait for a cheesecake, cake, or pie to bake, and need the quick sugar fix that a cookie can give you.
That's why when I came across this Tasty Kitchen recipe for Lemon Sugar Cookies with Lemon Buttercream Frosting, I knew I had to try them out.
They're the perfect combination of lemony sweetness and soft, buttery cookies. The frosting is amazing and may or may not have been eaten by itself in vast quantities.
Don't judge. :)
Are you intrigued yet? If you head on over to the Tasty Kitchen Blog, you can read my full step-by-step post and pick up the printable recipe while you're at. What are you waiting for!
That's why when I came across this Tasty Kitchen recipe for Lemon Sugar Cookies with Lemon Buttercream Frosting, I knew I had to try them out.
They're the perfect combination of lemony sweetness and soft, buttery cookies. The frosting is amazing and may or may not have been eaten by itself in vast quantities.
Don't judge. :)
Are you intrigued yet? If you head on over to the Tasty Kitchen Blog, you can read my full step-by-step post and pick up the printable recipe while you're at. What are you waiting for!
Peanut Butter S'mores Cookie Bars
July 16, 2013
I don't know about you, but when it's summertime I have to have a few staples on hand. Homemade lemonade, ice cold sweet tea, and the fixings for some ooey, gooey s'mores of course. These Peanut Butter S'more Cookie Bars are a great variation to your typical gooey graham cracker sandwich.
We had a pretty eventful weekend after finding out that the alien baby taking my body hostage is going to be...drumroll...
A girl!
It looks like our playroom will have to make way for tea sets and babydolls; a weird idea to get used to for me. I'm used to army men with missing limbs and wiping the toilet seat every time I go to the bathroom. I get boys.
Girls are a species completely foreign to me, and I'm pretty sure my husband feels the same, judging by his dazed look and mumblings of, "what am I going to do with a girl?"
But we're all excited for the new change, especially Cade. He can't wait for his baby sister to arrive. So to celebrate I whipped up these Peanut Butter S'more Cookie Bars. Peanut butter, chocolate and marshmallows trapped between a graham cracker base and crumbly topping make these puppies really addicting. Enjoy!
Peanut Butter S'mores Cookie Bars
Yield: 16 bars Printable Recipe
1/2 cup butter, softened
3/4 cup sugar
1 egg
1 tsp vanilla extract
1 cup graham cracker crumbs
1 1/3 cup flour
1 tsp baking powder
1/4 tsp salt
1 1/2 cup milk chocolate chips
1/3 cup peanut butter
3 cups miniature marshmallows
Heat oven to 350 F. Grease an 8-inch square baking pan.
In a mixing bowl, beat the butter and sugar until well blended. Add egg and vanilla, beat well. Stir together graham cracker crumbs, flour, baking powder and salt. Add the flour mixture to the butter mixture, mixing until well combined. Press half of the dough in the prepared pan. Bake 15 minutes.
3. Sprinkle chocolate chips over baked layer, drop peanut butter by spoonfulls over the chocolate chips, using a toothpick to swirl everything around so the bottom cookie layer is evenly covered. Sprinkle with marshmallows and scatter the remaining dough over the marshmallows, forming the top layer. Bake 10 to 15 minutes or just until lightly browned. Cool completely in pan on wire rack. Cut into bars.
A girl!
It looks like our playroom will have to make way for tea sets and babydolls; a weird idea to get used to for me. I'm used to army men with missing limbs and wiping the toilet seat every time I go to the bathroom. I get boys.
Girls are a species completely foreign to me, and I'm pretty sure my husband feels the same, judging by his dazed look and mumblings of, "what am I going to do with a girl?"
But we're all excited for the new change, especially Cade. He can't wait for his baby sister to arrive. So to celebrate I whipped up these Peanut Butter S'more Cookie Bars. Peanut butter, chocolate and marshmallows trapped between a graham cracker base and crumbly topping make these puppies really addicting. Enjoy!
Amber
Peanut Butter S'mores Cookie Bars
Yield: 16 bars Printable Recipe
1/2 cup butter, softened
3/4 cup sugar
1 egg
1 tsp vanilla extract
1 cup graham cracker crumbs
1 1/3 cup flour
1 tsp baking powder
1/4 tsp salt
1 1/2 cup milk chocolate chips
1/3 cup peanut butter
3 cups miniature marshmallows
Heat oven to 350 F. Grease an 8-inch square baking pan.
In a mixing bowl, beat the butter and sugar until well blended. Add egg and vanilla, beat well. Stir together graham cracker crumbs, flour, baking powder and salt. Add the flour mixture to the butter mixture, mixing until well combined. Press half of the dough in the prepared pan. Bake 15 minutes.
3. Sprinkle chocolate chips over baked layer, drop peanut butter by spoonfulls over the chocolate chips, using a toothpick to swirl everything around so the bottom cookie layer is evenly covered. Sprinkle with marshmallows and scatter the remaining dough over the marshmallows, forming the top layer. Bake 10 to 15 minutes or just until lightly browned. Cool completely in pan on wire rack. Cut into bars.
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