December 23, 2012
This is going to be a super quick post, I'm sure you're all neck deep in holiday baking, last minute christmas shopping, and wrapping mountains of presents.
But I just had to share a great recipe I tried today for cut-out sugar cookies. This recipe is by the awesomely talented Laurie, at Simply Scratch, and it's the best recipe I've tried for cut-out sugar cookies.
Usually my doughy men resemble some kind of Frankenstein mutation, turning into those cookies you stuff out of sight, never to embarrass you by actually being seen, let alone offered to company. But these babies had the perfect consistency making them super easy to roll out all pretty. Did I mention they taste awesome too? So buttery and light, and when you slather them with Laurie's Vanilla Frosting...oh man!
For the recipe, head over to Laurie's blog, Simply Scratch!